Mexican Casserole Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMexican

Ingredients

1 1/2 lb. ground meat
1 can Ro-Tel tomatoes
1 can Ranch Style beans
1 can cream of mushroom soup
1 (12 oz.) pkg. Doritos, slightly crushed
1 (16 oz.) pkg. grated Cheddar cheese

How to make Mexican Casserole

Preheat oven to 350°.
Brown meat with pepper and onions.
Drain and add tomatoes, beans and soup.
Simmer 5 minutes.
Put Doritos in bottom of 4 quart baking dish.
Pour meat mixture over and top with cheese.
Cook for 30 minutes or until bubbly.

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