Mexican Beef Pie Recipe
Are you looking for a Mexican Beef Pie recipe made in the authentic way? The famous Mexican Mexican Beef Pie which is served as Main Dish, is sure to please everyone. I have a weakness for Beef, thus I prepare this recipe often. I am certain you and I will approve that this Mexican Beef Pie is just delectable.
Ingredients
1/2 pound ground beef
1 medium-sized onion, diced
1 garlic clove, minced
1 teaspoon chili powder
1 15 1/4 to 19 ounce can red kidney beans, drained
1 12 ounce can whole-kernel corn, drained
1 8-ounce can tomato sauce
1 teaspoon salt
1/2 teaspoon sugar
1 12- to 15-ounce package corn-muffin mix
1/4 pound sharp Cheddar cheese, shredded
Directions
1. In 10-inch skillet over high heat, cook ground beef, onion, and garlic, stirring occa sionally, until all pan juices evaporate and meat is well browned. Stir in chili powder; cook 1 minute. Remove skillet from heat. Stir in kidney beans, corn, tomato sauce, salt, and sugar.
2. Preheat oven to 350°F. Generously grease 12-inch pizza pan. Prepare corn-muffin batter as label directs. With back of spoon, spread corn-muffin batter in pizza pan, making rim slightly higher than center. Spoon meat mixture over corn-muffin batter, leaving a 1-inch rim of corn-muffin batter. Sprinkle cheese over meat mixture.
3. Bake 20 minutes or until corn-muffin mixture is golden and toothpick inserted in corn-muffin crust comes out clean.
2. Preheat oven to 350°F. Generously grease 12-inch pizza pan. Prepare corn-muffin batter as label directs. With back of spoon, spread corn-muffin batter in pizza pan, making rim slightly higher than center. Spoon meat mixture over corn-muffin batter, leaving a 1-inch rim of corn-muffin batter. Sprinkle cheese over meat mixture.
3. Bake 20 minutes or until corn-muffin mixture is golden and toothpick inserted in corn-muffin crust comes out clean.
