Meringue Date Cake Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings9CourseDessert
MethodBakedMain IngredientFruits
Interest GroupQuick

Ingredients

 
1 pkg. date bar mix
 
1/2 c hot water
 
2 eggs .
 
1 t baking powder
 
1/4 c current or apple jelly
 
1 pkg. fluffy white frosting mix, prepared as directed
 
2 t sugar

Directions

Blend date filling with water.
Stir in crumbly mix, eggs and baking powder.
Pour into an 8-inch square greased baking pan.
Bake 30 minutes at 375° F.
Spread jelly on hot cake.
Top with mixture of prepared frosting mix and sugar, beaten until very stiff.
Be sure frosting touches sides of pan.
Return to oven and bake for 10 minutes at 400° F.

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