Melons In Rum Lime Sauce Recipe
Ingredients
| Plain yogurt | 2 Cup (16 tbs) | |
| 4 tbsp. liquid honey | ||
| Lime juice | 4 Tablespoon | |
| Lime rind | 2 Teaspoon, grated | |
| 1/4-1/2 cup rum (optional) OR 1/2 tsp. rum flavoring | ||
| 2 honeydew melons cut into 1" (2.5 cm) cubes OR 1" (2.5 cm) melon balls | ||
Directions
MAKING
1) In a jar, add the yogurt, honey, lime juice, rum or rum flavoring and lime rind.
2) Blend well and refrigerate.
SERVING
3) Pour the sauce over melon cubes balls and serve immediately.
1) In a jar, add the yogurt, honey, lime juice, rum or rum flavoring and lime rind.
2) Blend well and refrigerate.
SERVING
3) Pour the sauce over melon cubes balls and serve immediately.
Chef
