Melon With Prosciutto Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CourseInterest Group

Ingredients

 1/2 of large ripe honeydew or cantaloupe
 1/4 pound prosciutto ham
 Pepper1 To taste

Directions

Remove seeds and rind from melon; slice into crescents.
Cut ham slices; wrap piece of ham around each piece of melon.
Arrange on platter; grind fresh pepper over ham and melon just before serving.
Lemon or lime wedges are a suitable garnish.
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