Melon Rings With Berries Recipe
Summary
Ingredients
| Cantaloupe | 1 , chilled | |
| 250 g small strawberries, hulled, chilled | ||
| 250 g raspberries, blackberries or blueberries, chilled | ||
Directions
Cut melon crosswise into four rings, each about 2.5cm (1 in) thick.
Remove seeds but retain rind.
Place rings on four dessert plates.
Using a sharp knife, cut around rind to release flesh; divide flesh into bite size segments without altering shape of ring.
Arrange a mixture of berries in each ring.
Remove seeds but retain rind.
Place rings on four dessert plates.
Using a sharp knife, cut around rind to release flesh; divide flesh into bite size segments without altering shape of ring.
Arrange a mixture of berries in each ring.
Chef
