Melktert Recipe

Summary

TasteMethod
DishVegetarian
Interest Group

Ingredients

 Baked pie crust1

Nutrition Facts

Serving size: Complete recipe

Calories 1022 Calories from Fat 522

% Daily Value*

Total Fat 58 g89.2%

Saturated Fat 22.4 g112%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 953.6 mg39.7%

Total Carbohydrates 118 g39.4%

Dietary Fiber 2.8 g11.3%

Sugars 0 g

Protein 7 g13.8%

Vitamin A Vitamin C

Calcium 2.4% Iron 12.9%

*Based on a 2000 Calorie diet

Directions

Filling: Boil together 2 cups milk, 3/8-cup sugar and some stick cinnamon and a lump of butter.
Mix together: 1 rounded dssrtspn.
each of flour, cornflour and custard powder.
Mix this in turn with a little cold milk.
Stir in boiling mixture and cook till thickened.
Cool.
Pour into pastry shell and sprinkle with ground cinnamon.
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