Melba Toast Recipe
Ingredients
| Bread slices | 4 (few days old) |
Nutrition Facts
Serving size: Complete recipe
Calories 271 Calories from Fat 30
% Daily Value*
Total Fat 4 g5.4%
Saturated Fat 0.86 g4.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 583.9 mg24.3%
Total Carbohydrates 50 g16.7%
Dietary Fiber 2.7 g10.8%
Sugars 0.8 g
Protein 9 g17.6%
Vitamin A Vitamin C
Calcium 7.8% Iron 16.3%
*Based on a 2000 Calorie diet
Directions
Arrange without overlapping on a baking tin. Bake in a moderate oven at 350°F. for 15 to 20 minutes or until golden and curled, turning once.
Serve hot with soup. You can also serve with salads or the main course.

