Mediterranean Chopped Salad Recipe
Summary
Preparation Time20 MinCooking Time2 Hr 20 Min
Ready In2 Hr 40 MinDifficulty LevelBit Difficult
Health IndexAverageServings6
HealthyBeach Diet
Ingredients
| Tomatoes | 2 Medium, chopped | |
| Cucumber | 1 Large, chopped | |
| Garbanzo beans | 1 Can (10oz), drained, rinsed | |
| Provolone cheese | 4 Ounce | |
| Basil leaves | 2 Tablespoon, chopped | |
| 2 tablespoons chopped fresh mint leaves | ||
| Parsley | 2 Tablespoon, chopped | |
| 1/3 cup fat free Caesar salad dressing | ||
| Romaine lettuce | 1 Cup (16 tbs), chopped | |
| 2 (6-inch) pita breads, torn into 1/2-inch pieces | ||
Directions
Combine all ingredients except salad dressing, lettuce and pita breads in large bowl; toss lightly. Add dressing; toss lightly. Cover; refrigerate 2 hours to blend flavors.
Just before serving, add lettuce and pita bread; toss lightly.
Just before serving, add lettuce and pita bread; toss lightly.
