Mediterranean Shish Taouk Recipe

Summary

MethodBarbecueMain IngredientChicken

Ingredients

 
500 g/1 lb boneless chicken 1 pieces
 
1 onion cut into 8 pieces
 
MARINADE
 
2 eggs
 
1/2 cup yogurt
 
1 1/2 tsp salt
 
1 large onion grated
 
1 tsp ginger garlic paste
 
2 tsp dried thyme or oregano
 
2 tsp Lebanese spice powder
 
1 1/2 tsp roasted ground cumin
 
1 tsp red chilli powder or paprika
 
1 1/2 tbsp tomato ketchup
 
1 1/2 tbsp lemon juice
 
1 tsp garam masala, optional
 
4 tbsp oil

Directions

Beat yogurt till smooth Add all the other ingredients of the marinade.
Add chicken and pieces of onion.
Keep aside covered for atleast 4 hours in the refrigerator.
Oil the barbecue plate/rack.
Preheat barbecue to medium heat.
Cook the chicken on the lightly oiled barbecue for 20-25 minutes, or until chicken is tender.

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