Meaty Spaghetti Sauce Recipe
Summary
Preparation Time15 MinCooking Time30 Min
Ready In45 MinDifficulty LevelEasy
Health IndexAverageServings4
Interest GroupEveryday
Ingredients
| Lean ground beef | 1 Pound | |
| Small onions - 2, finely chopped | ||
| Garlic | 1 Clove (5gm), minced | |
| Parsley | 3 Tablespoon, minced | |
| Celery | 1/2 Cup (16 tbs), finely chopped | |
| Whole tomatoes | 1 Can (10oz) | |
| Tomato Paste | 1 Can (10oz) | |
| Salt | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Oregano | 1/2 Teaspoon | |
| Basil | 1/2 Teaspoon | |
| Thyme | 1/4 Teaspoon | |
| Water to thin | ||
Directions
MAKING
1. In a 2 qt. glass casserole brown ground beef (high) 3-4 minutes stirring to crumble.
2. Add onions, garlic, parsley and celery and microwave (high), covered, 5 minutes stirring once.
3. Add tomatoes, tomato paste, salt, pepper, oregano, basil and thyme.
4. Microwave (high), covered, 20 minutes, stirring several times.
SERVING
5. Let it rest, covered for about 5 minutes and serve.
1. In a 2 qt. glass casserole brown ground beef (high) 3-4 minutes stirring to crumble.
2. Add onions, garlic, parsley and celery and microwave (high), covered, 5 minutes stirring once.
3. Add tomatoes, tomato paste, salt, pepper, oregano, basil and thyme.
4. Microwave (high), covered, 20 minutes, stirring several times.
SERVING
5. Let it rest, covered for about 5 minutes and serve.
Chef
