Meaty Meat Loaf Recipe
Ingredients
| Beef | 1 Pound, ground | |
| Evaporated milk | 5 Ounce (2/3 cup) | |
| Onion soup mix | 2 Tablespoon | |
| Salt | 1⁄4 Teaspoon | |
| Brown sugar | 2 Tablespoon | |
| Dry mustard | 1⁄2 Teaspoon | |
| Catsup | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1286 Calories from Fat 448
% Daily Value*
Total Fat 49 g76.1%
Saturated Fat 22.5 g112.7%
Trans Fat 0 g
Cholesterol 265.1 mg88.4%
Sodium 5106.3 mg212.8%
Total Carbohydrates 139 g46.2%
Dietary Fiber 2.1 g8.4%
Sugars 94.1 g
Protein 86 g172.3%
Vitamin A 25.1% Vitamin C 19.1%
Calcium 48.4% Iron 40.3%
*Based on a 2000 Calorie diet
Directions
Press evenly in pan.
Combine brown sugar, mustard and catsup; spoon and spread over top of meat.
Cook covered with wax paper, 7 minutes or until done.
Let it stand for 5 minutes before removing to serving platter and slicing.
Chef
