Mayonnaise Sauce Recipe
Ingredients
| Unflavored gelatin | 1/4 Teaspoon | |
| Evaporated milk | 2 Tablespoon, skimmed | |
| Mayonnaise | 1 Tablespoon |
Directions
In small custard cup, sprinkle gelatin over evaporated skimmed milk, and let stand to soften.
Immerse lower half of custard cup in hot water bath, and heat gently to dissolve gelatin, stirring well.
Add mayonnaise and mix well.
Immerse lower half of custard cup in hot water bath, and heat gently to dissolve gelatin, stirring well.
Add mayonnaise and mix well.
