Mayonnaise Recipe
Ingredients
| Egg yolks | 5 | |
| Olive oil | 1 Cup (16 tbs) | |
| Prepared mustard | 4 Tablespoon | |
| Lemon juice | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 2218 Calories from Fat 2109
% Daily Value*
Total Fat 238 g366.7%
Saturated Fat 37.1 g185.7%
Trans Fat 0 g
Cholesterol 925.4 mg308.5%
Sodium 722.6 mg30.1%
Total Carbohydrates 16 g5.5%
Dietary Fiber 2.5 g9.9%
Sugars 3.9 g
Protein 15 g30%
Vitamin A 23% Vitamin C 95%
Calcium 14.2% Iron 23.3%
*Based on a 2000 Calorie diet
Directions
Very slowly pour in olive oil alternately with lemon juice and continue beating until thick, field.
Chef
