Super Mayonnaise Recipe
Ingredients
| Egg | 1 | |
| Juice of 1 lemon or 4 tablespoons vinegar | ||
| Salt | 1/2 Teaspoon | |
| 2 cups | ||
| Olive oil | 1 | |
Directions
MAKING
1) In a bowl, add in the egg with vinegar or lemon juice along with seasoning. Using a rotary egg beater, beat the egg well,
2) Pour in a tablespoonful of oil at a time while continually beating.
SERVING
3) Transfer the mayonnaise to a different dish. Keep it covered. This way it will last for 3 to 4 weeks in the fridge.
1) In a bowl, add in the egg with vinegar or lemon juice along with seasoning. Using a rotary egg beater, beat the egg well,
2) Pour in a tablespoonful of oil at a time while continually beating.
SERVING
3) Transfer the mayonnaise to a different dish. Keep it covered. This way it will last for 3 to 4 weeks in the fridge.
Chef
