Mauna Kea Cocktail Recipe
Ingredients
| Passion fruit juice - 1/2 oz | ||
| Lemon juice | 1/2 Ounce | |
| Grenadine | 1/4 Ounce | |
| Light Cuban rum - 1/2 oz | ||
| Dark Cuban rum - 1/2 oz | ||
| Jamaican rum - 1/2 oz | ||
| Cheery heering 1/2 oz | ||
| Ice - as required, crushed | ||
Directions
MAKING
1. In cocktail glasses, combine all the juices, grenadine and rums and blend them together with a swizzle stick
2. Float a cherry heering on top
SERVING
3. In a large container, add crushed ice and set the cocktail glasses in them
TIP
4. imbed a couple pieces of dry ice in the crushed ice
1. In cocktail glasses, combine all the juices, grenadine and rums and blend them together with a swizzle stick
2. Float a cherry heering on top
SERVING
3. In a large container, add crushed ice and set the cocktail glasses in them
TIP
4. imbed a couple pieces of dry ice in the crushed ice
Chef
