Matrimony Cake Recipe
A good way to win some compliments from friends and family is to prepare Matrimony Cake using this recipe. This compelling Matrimony Cake is the Dessert of choice for a winning meal. I am certain both of us will be in agreement that this Matrimony Cake is truly delectable.
Ingredients
1 1/2 cups flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup butter
1 cup brown sugar
1 1/2 cups oatmeal or rolled oats put through chopper
FILLING:
1/2 lb. dates, chopped
1/2. cup brown sugar
1/2 cup water
Directions
Sift dry ingredients; rub in butter with tips of fingers; add sugar and oatmeal.
Spread one half crumbs in greased shallow pan 8"xl4", pat lightly to make smooth.
Cover with cooled date filling, then with remaining crumbs and bake at 350° F. 30 to 35 minutes.
Cut in squares while hot and allow to cool in pan.
Cook until thick.
Spread one half crumbs in greased shallow pan 8"xl4", pat lightly to make smooth.
Cover with cooled date filling, then with remaining crumbs and bake at 350° F. 30 to 35 minutes.
Cut in squares while hot and allow to cool in pan.
Cook until thick.
