Matrimony Cake Recipe
Ingredients
1 1/2 cups flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup butter
1 cup brown sugar
1 1/2 cups oatmeal or rolled oats put through chopper
FILLING:
1/2 lb. dates, chopped
1/2. cup brown sugar
1/2 cup water
How to make Matrimony Cake
Sift dry ingredients; rub in butter with tips of fingers; add sugar and oatmeal.Spread one half crumbs in greased shallow pan 8"xl4", pat lightly to make smooth.
Cover with cooled date filling, then with remaining crumbs and bake at 350° F. 30 to 35 minutes.
Cut in squares while hot and allow to cool in pan.
Cook until thick.
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Matrimony Cake
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