Matilda Recipe
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Summary
CourseWine and Drink
Ingredients
ice
30 ml (1 measure) brandy
30 ml (1 measure) Kahlua
30 ml (1 measure) cream
Grated nutmeg
Directions
Combine ice, brandy, Kahlua and cream in cocktail shaker; shake well.
Strain into champagne glass.
Sprinkle with nutmeg.
Strain into champagne glass.
Sprinkle with nutmeg.
