Great Mashed Potatoes Recipe
The bowl in which I serve Mashed Potatoes is always licked clean literally. Everyone at home, right from my mother, husband and kids love this Mashed Potatoes recipe. Make it your family's favorite too!
Summary
Main IngredientVegetable
Ingredients
6 medium-sized potatoes
Water
4 tablespoons butter or margarine softened
1 teaspoon salt
1/4 teaspoon pepper
1/4 to 1/2 cup hot milk
Directions
1. In 3-quart saucepan over high heat, heat potatoes and enough water to cover them to boiling. Reduce heat to low; cover and simmer 30 minutes or until potatoes are fork-tender; drain. Peel potatoes.
2. In large bowl, with mixer at low speed, beat potatoes, butter or margarine, salt, and pepper until fluffy. Gradually beat in milk until mixture is smooth.
2. In large bowl, with mixer at low speed, beat potatoes, butter or margarine, salt, and pepper until fluffy. Gradually beat in milk until mixture is smooth.
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