Indian Masala Peanut Recipe Video

Love to entertain. Here’s is an easy and delicious masala peanut recipe. Roasted peanut with onions and spices that can be ready in a jiffy. Great tasting dishes no longer mean a lot of hard work.

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelVery Easy
Health IndexAverageServings2
CuisineIndianCourseSnack
MethodTossingSpecialityPart of Menu
Main IngredientNuts

Ingredients

 
Roasted peanut -300gm
 
Onion -1no
 
Tomato -1no
 
Green chilli -3no
 
Lemon -1no
 
Olive oil -1tsp
 
Coriander leaves -2 sprig
 
Chaat masala -1tp
 
Salt to taste

Directions

• Fine chop onion, tomato, green chili and coriander leaves.
• Mix chopped vegetables with roasted peanuts, chaat masala, salt ,olive oil and lemon juice.

Serve: 4

Comments

shantihhh says :

This looks terrific-a must try. I also love the Cashew roasted masala popular in Kerela often served warm just prepared with fresh pineapple juice-lovely-lovely!
Posted on: 5 August 2007 - 4:23pm

jayantsonar says :

Chef vibs. Thank you so much for sharing this recipe with us . I like this very much. When i am free i make it, but i used boiled peanut . It also gives good taste.
Posted on: 4 July 2007 - 11:47am

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