Marzipan Cookies Recipe
Ingredients
| Ground almonds | 1⁄2 Pound | |
| Powdered sugar | 1⁄2 Pound | |
| Egg | 3 | |
| Lemon peel | To Taste | |
| Almonds | 1 Ounce | |
| Candied fruits | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 83 Calories from Fat 25
% Daily Value*
Total Fat 3 g4.3%
Saturated Fat 0.29 g1.4%
Trans Fat 0 g
Cholesterol 31.7 mg10.6%
Sodium 11.3 mg0.5%
Total Carbohydrates 13 g4.2%
Dietary Fiber 0.37 g1.5%
Sugars 11.7 g
Protein 2 g3.8%
Vitamin A 0.7% Vitamin C 0.11%
Calcium 0.8% Iron 1.1%
*Based on a 2000 Calorie diet
Directions
1)In a bowl, add and mix the ground almonds with the powdered sugar and eggs to make a firm paste.
2)Add the grated lemon peel to taste and mix well.
3)Take a greased baking sheet and roll out paste and cut small rounds.
4)Decorate with almonds and fruit.
5)Bake it until slightly golden brown.
6)When cold, cover bottoms and sides with chocolate frosting.
SERVING
7)Serve the marzipan cookies as desired.
Chef
