Marzipan Recipe
Marzipan is used to add taste to other dessert recipe. Marzipan is an amalgamation of almond paste and eggs. Marzipan is inspired by many chefs around the world.
Summary
Ingredients
1 can (8 ounces) almond paste
1 egg white
3 cups powdered sugar, divided
Directions
Combine almond paste and egg white in small bowl.
Add 2 cups powdered sugar; mix well.
Knead in remaining 1 cup sugar until smooth and pliable.
Add 2 cups powdered sugar; mix well.
Knead in remaining 1 cup sugar until smooth and pliable.
Comments
Comments: 1 |
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Mitchelle says :
Hi there, i am looking for a chocolate marzipan receipe. my friend gave me chocolate marzipan easter eggs this EASTER, which were just yummy. she did not tell me properly, but all she told me is that she made a sugar syrup and then made the marzipan, so i don't know when she added the eggwhites, butter, coco powder, drinking chocolate and rum and the almond powder. Hving all the ingredients, can you guide me on , what could the correct receipe be like. Thanks and hoping to hear from you soon.
Posted on: 10 April 2012 - 2:55am
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