Maryland Crab Cakes Recipe
Maryland Crab Cakes is an irresistible mouth-watering recipe. An easy to prepare seafood, Maryland Crab Cakes is a dish that you would surely love to try.
Ingredients
1 pound fresh lump crab meat, drained
1 teaspoon Old Bay seasoning
1/4 teaspoon salt
1 tablespoon mayonnaise
1 teaspoon Worcestershire sauce
1 tablespoon baking powder
1 egg, beaten
5 or 6 saltines, crushed into fine crumbs
Directions
Combine the crab meat, Old Bay seasoning, salt, mayonnaise, worcestershire sauce, baking powder, egg and saltines in a medium bowl and mix well.
Shape into 12 cakes and fry in a skillet over medium heat until light brown on both sides.
Shape into 12 cakes and fry in a skillet over medium heat until light brown on both sides.
