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Marshmallow-Fudge Squares Recipe
|Graham cracker crumbs||1 Cup (16 tbs)|
|Chopped walnuts||1⁄2 Cup (8 tbs)|
|Unsweetened chocolate square||3 , melted|
|Canned sweetened condensed milk||14 Ounce|
|Vanilla extract||1⁄2 Teaspoon|
|Marshmallows||18 Large, halved|
|Chocolate frosting mix||12 Ounce (Made According To Directions)|
Serving size: Complete recipe
Calories 4427 Calories from Fat 1952
% Daily Value*
Total Fat 223 g342.3%
Saturated Fat 75.1 g375.7%
Trans Fat 0 g
Cholesterol 134.9 mg45%
Sodium 1630.6 mg67.9%
Total Carbohydrates 595 g198.2%
Dietary Fiber 30.3 g121.3%
Sugars 495.1 g
Protein 71 g142.4%
Vitamin A 21.3% Vitamin C 17.2%
Calcium 133.1% Iron 140.4%
*Based on a 2000 Calorie diet
Bake at 325°F. 25 minutes.
Cover with marshmallows; cut sides down, and cool.
Drizzle with frosting.
When completely cold, cut into 30 small squares with a warm wet knife.