Marmalade Glazed Sweet Potatoes Recipe
Ingredients
| 6 sweet potatoes, boiled and peeled | ||
| 1 (16-ounce) jar orange marmalade | ||
| Butter/Margarine | 2 Tablespoon | |
| Water | 3 Tablespoon | |
| Salt | 1/4 Teaspoon | |
| Orange slices | ||
Directions
Cut sweet potatoes lengthwise into 3 slices.
Combine marmalade, butter, and water in large skillet; bring mixture to a boil.
Add potatoes and salt; cook over medium heat, turning frequently until thoroughly glazed.
Garnish with orange slices.
Combine marmalade, butter, and water in large skillet; bring mixture to a boil.
Add potatoes and salt; cook over medium heat, turning frequently until thoroughly glazed.
Garnish with orange slices.
Chef
