Marlenes Hash Brown Supreme Recipe
Ingredients
3 tablespoons butter or margarine
3/4 cup frozen cubed hash brown potatoes
1/3 cup diced onion
1/3 cup diced green pepper
1/3 cup diced tomato
1/3 cup sliced fresh mushrooms
1/2 cup diced fully cooked ham
Salt and pepper to taste
1/2 cup shredded Swiss cheese
Directions
In a medium nonstick skillet, melt butter.
Add the next six ingredients; mix well.
Cook over medium-high heat for 10-15 minutes, stirring occasionally, or until potatoes are browned.
Season with salt and pepper.
Sprinkle with cheese.
Cover and cook over low heat for 2 minutes longer or until cheese is melted
Add the next six ingredients; mix well.
Cook over medium-high heat for 10-15 minutes, stirring occasionally, or until potatoes are browned.
Season with salt and pepper.
Sprinkle with cheese.
Cover and cook over low heat for 2 minutes longer or until cheese is melted
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