Marinated Filet Mignon Recipe
Summary
Ingredients
| Olive oil | 1/2 Cup (16 tbs) | |
| Seasoning salt | 3/4 Teaspoon | |
| 3/4 teaspoon lemon-pepper seasoning | ||
| Dried oregano | 3/4 Teaspoon | |
| Garlic powder | 1/2 Teaspoon | |
| 6 (4- to 6-ounce) beef tenderloin steaks | ||
Directions
Combine first 5 ingredients in a large shallow container; add steaks.
Cover and marinate 3 hours in refrigerator, turning steaks occasionally.
Remove steaks from marinade.
Grill over hot coals 5 to 7 minutes on each side or until desired degree of doneness.
Cover and marinate 3 hours in refrigerator, turning steaks occasionally.
Remove steaks from marinade.
Grill over hot coals 5 to 7 minutes on each side or until desired degree of doneness.
