Marinated Tomatillo Salad Recipe
Ingredients
| 8 fresh or canned tomatillos (husks removed and fruit sliced) | ||
| 2 medium-size tomatoes (sliced) | ||
| 1 medium-size cucumber (sliced) | ||
| Onion | 1 Small, thinly sliced | |
| White wine vinegar | 2 Tablespoon | |
| Olive oil | 6 Tablespoon | |
| Sugar | 1 Teaspoon | |
| Basil | 1/2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
Directions
Cover and chill at least 30 minutes or up to 2 hours.
