Marinated Pork Tenderloin Recipe
Ingredients
1 (1 1/2 pound) pork tenderloin roast
1 tablespoon sherry
2 tablespoons low sodium soy sauce
2 tablespoons brown sugar
Directions
Combine sherry, soy sauce and brown sugar.
Rub over roast and marinate overnight in refrigerator.
Roast at 300 degrees until tender 1 1/2 hours.
Rub over roast and marinate overnight in refrigerator.
Roast at 300 degrees until tender 1 1/2 hours.
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