Marinated Pork Tenderloin Recipe

Summary

CuisineAmericanCourseSide Dish
MethodRoastMain IngredientPork

Ingredients

 
1 (1 1/2 pound) pork tenderloin roast
 
1 tablespoon sherry
 
2 tablespoons low sodium soy sauce
 
2 tablespoons brown sugar

Directions

Combine sherry, soy sauce and brown sugar.
Rub over roast and marinate overnight in refrigerator.
Roast at 300 degrees until tender 1 1/2 hours.

Questions, Comments and Reviews

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