Marinated Cucumbers Recipe
Ingredients
| Cucumbers | 3 Large | |
| Salt | 1 Teaspoon | |
| Sugar replacement | 1 Teaspoon | |
| Vinegar | 1⁄4 Cup (4 tbs) | |
| Pepper | 1⁄8 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 146 Calories from Fat 8
% Daily Value*
Total Fat 1 g1.6%
Saturated Fat 0.33 g1.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1962.6 mg81.8%
Total Carbohydrates 33 g10.9%
Dietary Fiber 4.5 g18.1%
Sugars 15.1 g
Protein 6 g11.7%
Vitamin A 18.9% Vitamin C 42%
Calcium 14.9% Iron 14.2%
*Based on a 2000 Calorie diet
Directions
Cut into very thin slices.
Sprinkle with salt.
Chill 2 hours; drain well.
Sprinkle with sugar replacement; add vinegar and pepper.
Marinate 30 minutes or more before serving.
Chef
