Marinated Carrots Recipe
Ingredients
2 pkg. carrots, cooked
1 medium onion, chopped
1 small bell pepper, chopped
1 can tomato soup
1/2 cup salad oil
1 cup sugar
3/4 cup vinegar
1 tsp. prepared mustard
1 tsp. Worcestershire sauce
1 tsp. salt
1 tsp. Pepper
Directions
Cook carrots; drain and slice.
Mix onions, carrots and bell pepper.
Mix other ingredients and add to vegetables.
Cover and marinate in refrigerator for 12 hours or more.
Mix onions, carrots and bell pepper.
Mix other ingredients and add to vegetables.
Cover and marinate in refrigerator for 12 hours or more.
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