Marilyn's Slow Cooker Apple Butter Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings8Cuisine
VegetarianMain Ingredient
Interest Group

Ingredients

 Applesauce2 Quart, unsweetened
 Sugar4 Cup (64 tbs)
 Cloves1⁄2 Teaspoon
 Lemon juice2 Tablespoon
 Candies1⁄4 Cup (4 tbs) (Curry Powder - 2 Teaspoons)

Nutrition Facts

Serving size

Calories 587 Calories from Fat 21

% Daily Value*

Total Fat 2 g3.6%

Saturated Fat 1.1 g5.5%

Trans Fat 0 g

Cholesterol 0.73 mg

Sodium 27.1 mg1.1%

Total Carbohydrates 147 g48.8%

Dietary Fiber 3 g12.1%

Sugars 137.3 g

Protein 0.84 g1.7%

Vitamin A 0.3% Vitamin C 9.6%

Calcium 1.1% Iron 1.7%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In slow cooker combine all ingredients.
2. Vent lid and cook on Low for 8-10 hours, stirring about every hour.
3. Apple butter thickens as it cooks and so cook longer to make it thicker.

SERVING
4. Serve as desired.
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