Maraschino Cherry Sauce Recipe
Ingredients
3/4 c. sugar
1 tbsp. cornstarch
1/4 c. light corn syrup
1/4 c. orange juice
1/4 c. maraschino cherry juice
Red food coloring
6 maraschino cherries, cut up
Directions
Mix sugar and cornstarch in saucepan; add corn syrup, juices and 1/2 cup water gradually, stirring until smooth.
Cook for 5 minutes or until slightly thickened.
Tint with desired amount of food coloring.
Add cherries.
Serve sauce on peaches or mixed fruits.
Cook for 5 minutes or until slightly thickened.
Tint with desired amount of food coloring.
Add cherries.
Serve sauce on peaches or mixed fruits.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
