Maple Sugar Cookies Recipe
Ingredients
| Cake flour | 2 1/2 Cup (16 tbs), sifted | |
| Salt | 1 Teaspoon | |
| Baking powder | 2 1/2 Teaspoon | |
| Shortening | 1/2 Cup (16 tbs) | |
| Maple sugar | 1 Cup (16 tbs), sifted | |
| Eggs | 2 , beaten | |
| Lemon extract | 1/2 Teaspoon | |
| Milk | 1 Tablespoon |
Directions
Sift flour, salt and baking powder together.
Cream shortening; add maple sugar, creaming well.
Add eggs, lemon extract, milk and dry ingredients; mix well.
Chill for about 30 minutes.
Roll out 1/4 inch thick; sprinkle with additional maple sugar.
Cut with cookie cutter; place on greased baking sheet.
Bake at 350 degrees for about 15 minutes.
Cream shortening; add maple sugar, creaming well.
Add eggs, lemon extract, milk and dry ingredients; mix well.
Chill for about 30 minutes.
Roll out 1/4 inch thick; sprinkle with additional maple sugar.
Cut with cookie cutter; place on greased baking sheet.
Bake at 350 degrees for about 15 minutes.
Chef
