Maple-Raspberry-Nectarine Garnish Recipe
Ingredients
| Maple syrup | 1 Tablespoon | |
| 4 nectarines peeled pitted and halved | ||
| 2 tablespoons all-fruit raspberry jam | ||
| Lemon juice | 1 Tablespoon | |
Directions
Combine maple syrup, jam, and lemon juice in a small microwave-safe container.
Cover with vented plastic wrap.
Microwave on high for 45 seconds.
Place nectarines in a microwave-safe casserole and top with jam mixture.
Cover with vented plastic wrap.
Microwave on high for 3 minutes.
Let stand for 3 minutes.
Cover with vented plastic wrap.
Microwave on high for 45 seconds.
Place nectarines in a microwave-safe casserole and top with jam mixture.
Cover with vented plastic wrap.
Microwave on high for 3 minutes.
Let stand for 3 minutes.
Chef
