Grilled Maple Pork Chops Recipe Video
Ingredients
| Boneless pork loin chops | 4 | |
| Salt | To Taste | |
| Pepper | To Taste | |
| Olive oil | 1 Tablespoon | |
| Balsamic vinegar | 1 Tablespoon | |
| Maple syrup | 1⁄4 Cup (4 tbs) | |
| Chicken broth | 1⁄4 Cup (4 tbs) | |
| Dijon mustard | 2 Teaspoon |
Directions
Preheat the grill to medium–high heat.
Season the pork chops with salt and pepper to taste. Grill the pork until desired doneness.
In a saucepan combine the rest of the ingredients and cook over high heat until mixture becomes syrupy, 5–7 minutes. Drizzle sauce over pork and serve.
Serves 4.
Season the pork chops with salt and pepper to taste. Grill the pork until desired doneness.
In a saucepan combine the rest of the ingredients and cook over high heat until mixture becomes syrupy, 5–7 minutes. Drizzle sauce over pork and serve.
Serves 4.
