Maple Frosting Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseSide Dish
SpecialityPart of MenuInterest GroupParty

Ingredients

 
1/2 c. sugar
 
1/2 c. maple sugar
 
1/2 c. half and half
 
1 c. chopped walnuts

Directions

Dissolve sugar and maple sugar in cream over low heat; bring to a boil.
Boil until mixture forms soft ball in cold water.
Remove from heat; beat until cool.
Add walnuts; spread on cake.
Yield: Frosting for two layers or medium square cake.

Questions, Comments and Reviews

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