Maple Walnut Cookies Recipe
Ingredients
| Butter | 4 Ounce, softened (1 Stick) | |
| Firmly packed dark brown sugar | 1⁄2 Cup (8 tbs) | |
| Maple syrup | 2 Tablespoon | |
| Flour | 1⁄4 Cup (4 tbs) | |
| Rolled oats | 1⁄2 Cup (8 tbs) | |
| Salt | 1⁄4 Teaspoon | |
| Finely chopped walnuts | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 295 Calories from Fat 195
% Daily Value*
Total Fat 22 g33.8%
Saturated Fat 8.1 g40.7%
Trans Fat 0 g
Cholesterol 30.5 mg10.2%
Sodium 62.5 mg2.6%
Total Carbohydrates 22 g7.3%
Dietary Fiber 2.3 g9%
Sugars 13.6 g
Protein 4 g7.9%
Vitamin A 7.1% Vitamin C
Calcium 1.9% Iron 5.5%
*Based on a 2000 Calorie diet
Directions
2. Add flour, oatmeal, and salt to sugar mixture and mix until blended. Stir in walnuts. Drop by teaspoonfuls 2 inches apart onto greased cookie sheets.
3. Bake 12 to 15 minutes, until set. Let cookies cool on sheets 2 minutes, then remove to a rack and let cool completely.
