Maple Pecan Sauce Recipe
Ingredients
| Maple syrup | 2 Cup (32 tbs) | |
| Honey | 1⁄2 Cup (8 tbs) | |
| Pecans | 3⁄4 Cup (12 tbs), chopped (toasted) | |
| Cinnamon | 1⁄2 Teaspoon, ground |
Nutrition Facts
Serving size: Complete recipe
Calories 2780 Calories from Fat 598
% Daily Value*
Total Fat 71 g109.9%
Saturated Fat 6.3 g31.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 62.9 mg2.6%
Total Carbohydrates 562 g187.3%
Dietary Fiber 11 g43.9%
Sugars 502.1 g
Protein 9 g19%
Vitamin A 1.2% Vitamin C 3.2%
Calcium 52.4% Iron 60.4%
*Based on a 2000 Calorie diet
Directions
Remove from heat; stir in pecans and cinnamon.
(Mixture will thicken as it cools.)
Chef
