Maple Glazed Nuts Recipe
Ingredients
| Maple syrup | 1⁄2 Cup (8 tbs) | |
| Cinnamon | 1 Teaspoon | |
| Butter | 1 Tablespoon | |
| Salt | 1⁄4 Teaspoon | |
| Vanilla | 1 1⁄2 Teaspoon | |
| Walnuts | 2 Cup (32 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1861 Calories from Fat 1202
% Daily Value*
Total Fat 143 g220%
Saturated Fat 20 g100.2%
Trans Fat 0 g
Cholesterol 32.3 mg10.8%
Sodium 505.5 mg21.1%
Total Carbohydrates 138 g46%
Dietary Fiber 16.1 g64.2%
Sugars 100 g
Protein 31 g61.6%
Vitamin A 8.6% Vitamin C 4.7%
Calcium 35.6% Iron 45.2%
*Based on a 2000 Calorie diet
Directions
Cook and stir over medium heat until mixture becomes brown and starts to thicken.
Add vanilla, then nuts and toss until the nuts are covered evenly with glaze.
Cool on wax paper.
Chef
