Maple Fruit Compote Recipe
Summary
Ingredients
1/4 cup apple juice
2 tablespoons maple flavored syrup
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 medium apples, cored and cut into bite size pieces
1 small pear, cored and cut into 1/2 inch cubes
1 teaspoon vanilla
Directions
In a 1 1/2 quart casserole stir together apple juice, maple flavored syrup, cinnamon, and nutmeg.
Add apples and pear.
Cook, covered, on 100% power (high) for 4 to 5 minutes (7 to 9 minutes in low wattage ovens) or till fruit is tender, stirring once.
Stir in vanilla.
Add apples and pear.
Cook, covered, on 100% power (high) for 4 to 5 minutes (7 to 9 minutes in low wattage ovens) or till fruit is tender, stirring once.
Stir in vanilla.