Mango Panna Cotta Recipe
Can it get more creamier than this? Try this Mango Panna Cotta and find out for yourself!

Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Main IngredientOthers
Ingredients
1 cup low fat buttermilk,
1 cup half and half
1 cup whipping cream
1 tbs vanilla essence
1/3 cup + 3 tbs sugar
2 tsp gelatin powder
2 tbs cold water
4 tbs mango pulp
A few slivered almonds & pistachios
Directions
1. Grease 8 ramekins and set aside.
2. Soak the gelatin in cold water.
3. In a sauce pan, heat the buttermilk, half and half, whipping cream, sugar, mango pulp and vanilla essence. Bring it to a slow simmer.
3. Remove from the stove and mix the gelatin while whisking this mixture slowly.
4. Pour into individual ramekins and chill for at least 4-5 hours.
5. Carefully run a sharp knife to loosen the edges of the panna cotta. Keep your serving plate on the ramekin and turn it upside down. Tap on the top of the plate. Panna cotta will slip onto your dessert plate. Top with almonds, pistachios and some more mango pulp, if desired
2. Soak the gelatin in cold water.
3. In a sauce pan, heat the buttermilk, half and half, whipping cream, sugar, mango pulp and vanilla essence. Bring it to a slow simmer.
3. Remove from the stove and mix the gelatin while whisking this mixture slowly.
4. Pour into individual ramekins and chill for at least 4-5 hours.
5. Carefully run a sharp knife to loosen the edges of the panna cotta. Keep your serving plate on the ramekin and turn it upside down. Tap on the top of the plate. Panna cotta will slip onto your dessert plate. Top with almonds, pistachios and some more mango pulp, if desired
Comments
Comments: 7 |
Add a Comment
shantihhh says :
Half and half is an American terminology fore a dairy product that is Half-and-half is a mixture of equal parts milk and cream, and is 10 to 12 percent milk fat. Neither half-and-half nor light cream can be whipped.
Read More http://www.epicurious.com/tools/fooddictionary/entry?id=2121#ixzz0keQYv9Ae
Posted on: 9 April 2010 - 8:05pm
2pr says :
uhm by the way, what's "half and half" in your ingredients? i think you miss something?
Posted on: 18 April 2008 - 5:45am
vandana says :
Thank you that sure is an easy and interesting recipe
Posted on: 18 April 2008 - 1:15am
Ganesh Dutta says :
Absolutely delicious picture of mango panna cotta with excellent recipe. No doubt it is absolutely delicious Italian dessert. I will try this recipe very soon.
Thanks for sharing this nice recipe.
Posted on: 17 April 2008 - 2:29pm