Mango Fandango Pears Recipe
Ingredients
| Ripe mango | 1 | |
| Dash of vanilla extract | ||
| Lime juice | 1/3 Cup (16 tbs) | |
| 3 pears, sliced vertically | ||
Directions
Peel mango and cut into chunks.
Place mango chunks, lime juice, and vanilla in a food processor or blender.
Process until smooth.
Place pears in a shallow microwave-safe casserole and cover with vented plastic wrap.
Microwave on high for 6 minutes.
Let stand for 5 minutes.
Place pear slices on small plates.
Top with mango sauce.
Place mango chunks, lime juice, and vanilla in a food processor or blender.
Process until smooth.
Place pears in a shallow microwave-safe casserole and cover with vented plastic wrap.
Microwave on high for 6 minutes.
Let stand for 5 minutes.
Place pear slices on small plates.
Top with mango sauce.
