Mango Salad Recipe
Ingredients
| Jello package | 2 | |
| Boiling water | 2 Cup (16 tbs) | |
| 1 (26 ounce) jar mango with juice, mashed | ||
| Cream cheese | 1 , softened | |
Directions
Dissolve Jello in boiling water.
Mix mangos, juice and cream cheese together.
Combine with Jello mixture.
Place in serving dish.
Refrigerate until set.
Mix mangos, juice and cream cheese together.
Combine with Jello mixture.
Place in serving dish.
Refrigerate until set.
Chef
