Mango Mustard Recipe
Ingredients
| Mango | 1 Cup (16 tbs), chopped (ripe, peeled) | |
| Dijon mustard | 2 Tablespoon | |
| Brown sugar | 2 Teaspoon | |
| Allspice | 1⁄4 Teaspoon, ground | |
| Ginger | 1⁄8 Teaspoon, ground | |
| Cardamom | 1⁄8 Teaspoon, ground |
Nutrition Facts
Serving size: Complete recipe
Calories 290 Calories from Fat 118
% Daily Value*
Total Fat 13 g20.2%
Saturated Fat 2.2 g11.2%
Trans Fat 0 g
Cholesterol 14 mg4.7%
Sodium 178.9 mg7.5%
Total Carbohydrates 45 g15%
Dietary Fiber 3.4 g13.7%
Sugars 40 g
Protein 2 g3.4%
Vitamin A 25.4% Vitamin C 77.3%
Calcium 2.7% Iron 2.2%
*Based on a 2000 Calorie diet
