Mandarin Soup Recipe
Hope you like my new recipe of Mandarin Soup which is a popular Asian Appetizer. The Asian Mandarin Soup is a delight to serve and enjoy. If it is an impressive Appetizer that you require, then this dish is the answer. Do try this and get back to me with your views.
Ingredients
1/2 pound pork
1 tablespoon oil
1 cup sliced mushrooms
1/2 cup diced carrots
1 cup chopped celery
6 cups chicken broth
1/2 cup chopped spinach
1 teaspoon Ac'cent
1 egg, beaten
2 tablespoons cornstarch
1/4 cup water
Directions
Trim the pork of all fat and slice pork into matchlike strips.
Heat the oil in a saucepan; saute the pork for 5 minutes.
Add the mushrooms, carrots, and celery; saute 5 minutes.
Stir in the broth, spinach, and Ac'cent; bring to a boil.
Add the egg, stirring briskly.
Mix the cornstarch with the water and add to the soup, stirring constantly until slightly thickened.
Taste for seasoning.
Heat the oil in a saucepan; saute the pork for 5 minutes.
Add the mushrooms, carrots, and celery; saute 5 minutes.
Stir in the broth, spinach, and Ac'cent; bring to a boil.
Add the egg, stirring briskly.
Mix the cornstarch with the water and add to the soup, stirring constantly until slightly thickened.
Taste for seasoning.
