Mandarin Chicken Fried In Paper Recipe
Ingredients
| Chicken breast | 1⁄2 Kilogram (Remove Skin And Bones) | |
| Soya sauce | 1 Tablespoon | |
| Dry sherry | 2 Tablespoon | |
| Ginger | 1 Tablespoon, finely grated | |
| Sesame oil | 2 Teaspoon | |
| Salt | 2 Teaspoon | |
| Sugar | 1 Teaspoon | |
| Snow pea | 20 (Gavar Fali) | |
| Spring onions | 5 , thinly sliced | |
| Corn flour | 1 Tablespoon (Mixed With 2 Tablespoon. Water) | |
| Peanut oil | 2 Cup (32 tbs) (For Frying) | |
| Chili garlic sauce | 1 Cup (16 tbs) |
Directions
Slice chicken breast thinly and then cut them into bite size pieces.
Mix together in a bowl soya sauce, sherry, ginger, sesame oil, salt, sugar.
Add the chicken pieces and mix well.
Let it marinate for 1 hour.
Divide the rice paper or butter paper into 5" squares, and place on each a snow pea, a few slices of spring onion and 2 pieces of chicken.
Fold up like an envelope, or twist both the ends and secure each piece of chicken.
Mix the cornflour and water to make a paste.
Seal the upper fold of each envelope with this paste.
Heat oil in a heavy bottomed pan and fry 7 to 8 envelopes at a time over high heat for 1 1/2 minute.
Drain on absorbent paper and serve hot with paper on.
Can also be served as a snack with sauce.
VEGETARIAN VERSION:
Use cooked and seasoned soya nuggets or slice of cottage cheese with snow peas instead of chicken and follow the recipe as above.
Mix together in a bowl soya sauce, sherry, ginger, sesame oil, salt, sugar.
Add the chicken pieces and mix well.
Let it marinate for 1 hour.
Divide the rice paper or butter paper into 5" squares, and place on each a snow pea, a few slices of spring onion and 2 pieces of chicken.
Fold up like an envelope, or twist both the ends and secure each piece of chicken.
Mix the cornflour and water to make a paste.
Seal the upper fold of each envelope with this paste.
Heat oil in a heavy bottomed pan and fry 7 to 8 envelopes at a time over high heat for 1 1/2 minute.
Drain on absorbent paper and serve hot with paper on.
Can also be served as a snack with sauce.
VEGETARIAN VERSION:
Use cooked and seasoned soya nuggets or slice of cottage cheese with snow peas instead of chicken and follow the recipe as above.
Chef
