Mama Mia A Brownie Pizza Recipe
Ingredients
| Brownie base | ||
| Brown sugar | 1/2 Cup (16 tbs) | |
| Dates | 1/2 Cup (16 tbs), coarsely chopped | |
| 1/3 cup liquid fat-free egg substitute, thawed if frozen | ||
| Canola oil | 3 Tablespoon | |
| 3 tablespoons low-fat buttermilk | ||
| Pure vanilla extract | 1/4 Teaspoon | |
| Cake flour | 2/3 Cup (16 tbs) | |
| Unsweetened cocoa powder | 1/4 Cup (16 tbs) | |
| Baking soda | 1/4 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| PIZZA TOPPING | ||
| 12 medium to large fresh strawberries, hulled | ||
| Strawberry jam | 1/4 Cup (16 tbs) | |
| 4 ounces fresh pineapple, cut into 1/4-inch-thick wedges | ||
| 2 kiwifruit, peeled and cut into 1/2-inch-thick slices | ||
| Blackberries | 12 Large | |
| White chocolate | 2 Ounce | |
Directions
1. Preheat oven to 350°. Lightly coat 12-inch pizza pan with nonstick cooking spray.
2. Make brownie base: In food processor, combine brown sugar and dates. Process until dates are finely chopped. Add egg substitute, oil, buttermilk, and vanilla, and pulse on/off several times to blend. Add flour, cocoa powder, baking soda, and salt, and pulse 2 or 3 times just until flour is moistened; do not overmix. Pour batter into prepared pan and spread evenly.
3. Bake in 350° oven until set and dry to touch, about 10 minutes. Cool brownie base in pan on wire rack.
4. Make pizza topping: Thinly slice 10 strawberries. In food processor, combine remaining 2 strawberries and jam, and puree. Spread puree over brownie base, leaving 1/2-inch border all around edge. Arrange strawberry slices, pineapple slices, kiwifruit slices, and blackberries on top.
5. Grate white chocolate on medium-coarse grater and sprinkle over pizza. Now doesn't that look like mozzarella cheese.
2. Make brownie base: In food processor, combine brown sugar and dates. Process until dates are finely chopped. Add egg substitute, oil, buttermilk, and vanilla, and pulse on/off several times to blend. Add flour, cocoa powder, baking soda, and salt, and pulse 2 or 3 times just until flour is moistened; do not overmix. Pour batter into prepared pan and spread evenly.
3. Bake in 350° oven until set and dry to touch, about 10 minutes. Cool brownie base in pan on wire rack.
4. Make pizza topping: Thinly slice 10 strawberries. In food processor, combine remaining 2 strawberries and jam, and puree. Spread puree over brownie base, leaving 1/2-inch border all around edge. Arrange strawberry slices, pineapple slices, kiwifruit slices, and blackberries on top.
5. Grate white chocolate on medium-coarse grater and sprinkle over pizza. Now doesn't that look like mozzarella cheese.
Chef
