Making Pizza Recipe Video

This pizza dough recipe can be made a few days in advance and left in the fridge until you are ready to use it. This is a basic lean dough that’s used for thin crust pizzas and is often associated with Neapolitan and New York style pizza.

Summary

Preparation Time20 MinCooking Time5 Min
Ready In25 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineItalianCourseMain Dish
MethodBakingSpecialityComplete Meal
Main IngredientVegetable

Ingredients

 
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Directions

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