Mai Tai Cocktail Recipe Video

Summary

Preparation Time20 MinDifficulty LevelEasy
Health IndexJust EnjoyServings1
TasteMethod
DishMain Ingredient

Ingredients

For the 1st mai tai:
 Light rum2 Ounce
 Tripe sec1 Ounce
 Almond syrup1 Tablespoon
 Grenadine1⁄2 Ounce
 Lime1 Ounce
For the 2nd mai tai:
 Rum2 Ounce
 Almond syrup1⁄2 Ounce
 Simple syrup1⁄4 Ounce
 Orange curacao1⁄2 Ounce
 Ice cubes10 Medium

Nutrition Facts

Serving size: Complete recipe

Calories 505 Calories from Fat 1

% Daily Value*

Total Fat 0.1 g0.15%

Saturated Fat 0.02 g0.11%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 16.7 mg0.7%

Total Carbohydrates 57 g19.1%

Dietary Fiber 0.79 g3.2%

Sugars 46 g

Protein 0.21 g0.43%

Vitamin A 0.3% Vitamin C 13.7%

Calcium 1.2% Iron 1.8%

*Based on a 2000 Calorie diet

Directions

MAKING
1. For the 1st Mai Tai: In a cocktail shaker, add light rum, triple sec, almond syrup, grenadine, lime and ice cubes and shake well.
2. Strain into a highball glass topped with ice.
3. For the 2nd Mai Tai: In a cocktail shaker, add rum, almond syrup, simple syrup, orange curacao and ice cubes and shake well.
4. Strain into a highball glass topped with ice.

SERVING
5. Garnish with lime wedge and cherries and serve both cocktails chilled.
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